Description:
The Edmonds Cookery Book has been an essential ingredient in New Zealand kitchens for over 100 years. Full of everyday recipes that are sure to be a success from Afghan Biscuits to Bacon and Egg Pie, plus a great selection of practical cooking tips, you will soon see why it has become such an enduring icon.
Format:
Spiral bound
Published Date:
31-12-2001
Publisher:
Hachette New Zealand Ltd
ISBN:
9780473053802
Dimensions:
210 x 148 mm
Pages:
252
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